Tomorrow we
get to see Lisa!
Today was
Hvar Croatia. This island is 63 kilometers around and we traveled over most of
it which is very craggy and mountainous. It was a tender port and our tour left
at 7:30 am. The seas were very calm and the ship was close to shore so the
tender ride back and forth wasn’t bad.
Our tour
guide, Nicolette, was a delight with great English and she was born and raised
right here. There are only 11,000 people on this island and their water is
piped in from the mainland.
Again we are
the first ship of the season and so have it all to our tourist selves. We mosey
along the tight streets, up and down, looking at the rustic buildings. We
traverse some hillsides with magnificent view of the ocean all around.
Eventually we stop in a little town of 2000 people and see their old and new
houses. A bay splits this town and the ferries from the mainland come in here.
The downtown is quiet and with a few shops open. Their local products are olive
oil (the best in the world—of course) wine, and lavender. We eventually
purchase some of the latter at one our stops. The lady in town had an
unrealistic idea of the value of her lavender.
We stop at a
Dominican monastery, lived in by only one monk by now, where there is a lovely,
well kept museum. An original Tintoretto painting resides here! We walk around
admiring the wonderful wild flowers, blooming trees, and smellingthe wonderful
earthen smells.
The strange
potential appliances on the old buildings are explained to us including the
fact that the kitchens were on the top floor, living quarters on the second,
and wine and olive oil cellar on the ground floor. You can tell by the type of
door the purpose of the place: double doors: olive or wine cellar. Slender
door: dwelling. Upside down L shape: a merchant. Think Dutch doors. This has a full
door on the long side and a half door on the shorter side of the L where the
merchandise was sold out of the window.
Vino and
Olive oil
We stop at a
family run place that merely looks like a house but had 3 terraced areas and we
sit outside and enjoy samples of the local red and white wine, the local
grappa, hard bread with olive oil, ham, cheese, and delicious figs. This is
where we buy the lavender and now our cabin will smell of lavender all the way
back to LA.
Finally the
fort
This has
been a disco in recent years but we are here because it is the most magnificent
view of the harbor and our ship in the distance surrounded by the other
islands. Poppies and lots of other wild flowers grow here.
We must step
carefully everywhere as the stones are treacherous.
And finally
we are redeposited to the town square. You’d think it was a Sunday. When the
cafes open, they pretty much only serve coffee and hard drinks. We have
reconnected with Frances and Randy, who were on another bus, and we decide to
try lunch together. Ed had hit the ATM earlier so he had kuna, the local
currency. They did not take credit cards and were not legally allowed to take
euros or USD. So we were in good shape. We all had sodas and cheeseburgers so
big it was hard to get into your mouth. French fries were fresh. The waiters
were efficient and forgiving and spoke great English.
Tender ride
back
Was quiet,
tame and totally pleasant. The weather has been chilly all day long but
wonderful for touring. The rain clouds threaten but mostly sunshine.
Catching up
I decided to
organize all our handouts to the present as the next leg of the trip begins in
Venice tomorrow. This way I can start fresh and file away (store somewhere in
cabin) the mementos of last leg.
Trivia was
pathetic but we had fun with it. Supper was Francis pushing more food. He was
good about my salads and fruit plate but did remind me there were more good
things to eat. Frances says he’s like a Jewish mother.
Production
show
These young
people are such amazing professionals and athletes. Not a hint of fat on the
guys; great anatomy lessons watching them dance.
Drink raffle
was supposed to be at 9 pm but they changed it to 10 so I gave the tickets to
the folks with whom I played majority rules before. We have folks coming in the
morning to see the sail into Venice. That will be a first for us.
And we get
to see Lisa tomorrow!
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