Going
through the gulf of Aden into the Red Sea
So we have
Ethiopia and Dijobuti on the left and Yemen on the right. We haven’t been any
of these places and we cannot see land from the ship though occasionally a
bird. Also I’m surprised not to see more water craft in our sights.
Chanai Crete
This is our
stop after Rhodes and not one we’ve visited before. Not a very large island and
while it used to be a tender port, we
will be able to dock always a convenience.
Crew Staff
Safety drill
These are
held regularly and do not involve anything on our part except that the ship
comes to a “nothing going on” feeling as all of the staff participate. We
aren’t required to do anything.
Alexander
the Great
I had read a
children’s book about him earlier in the cruise and this was a good review and
visual appreciation of how amazing a life he had (died at 32 after conquering
most of the known world at the time).
Trivia
No danger
this morning or this afternoon. But do you know what “perry” is? A pear
alcoholic drink.
Lunch
Ed and I ate
alone. He doesn’t much like this. I find it nice for a change.
Casual
portraits
They have us
doing crazy things and we know the photographers well enough now that they try
things a little differently. I’ll miss them when they are gone. Uros leaves us
in Venice. All of them are going to Petra to photograph the over 200 passengers
who are doing that trip.
Entertainment
Mickey Finn
and his banjo playing wife and Sonny Charles who was also a nice singer.
Nothing spectacular but nice hour.
The
experience of the Red Sea
Which of
course looks like any other ocean/sea. There are several little islands along
the sides now and then. We see convoys of big tankers. Staff and passengers
speculate on what they must be thinking. This ship is doing over 19 knots on
average as we have a lot of sea to cover.
Staff appreciation
night
The captain
and upper staff are serving dinner for the crew tonight in the Panorama Buffet
so it is off limits to us. It’s a nice gesture. Last we heard, the Captain was
carving the pig. The Cruise Director was serving the drinks and clearing
tables. What a nice tribute to these folks we never see and those we do who
work endlessly and tirelessly to make this cruise great for us.
Many of them
who have never seen snow tell stories of the captains making a special effort
to see that they get off the ship and get a chance to experience snow. That’s
terrific.
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